Share Platter Menu from Zippis Licensed Catering Wangaratta, serving Northeast Victoria.



Finger food: • Brushetta with Basil & Fetta • Onion & Blue Cheese Tarts • Moroccan Lamb in Puff Pastry • Milawa Chevre with EPI Rolls Entrée: Regional platters with one or two platters served to each table • Lime Marinated King Prawns • Shaved Salami, Proscuitto & Smoked Chicken • Marinated Olives, Grilled Vegetables & Semi Sun Dried Tomatoes • Hommus, Tzitki with Crackers Main Platters: • Pumpkin & Fetta Risotto Balls On Mixed Leaves • Coriander & Coconut Poached Flathead Pieces • Goats’ Cheese Filled Chicken Pieces on Orange & Almond Cous Cous • Moroccan Lamb Fillets on Roasted Kipflers with Olive Oil & Sea Salt Dessert: • Middle Eastern Orange Cake with Double Cream • Mini Fluffy Meringue with Lemon Curd • Desserts Garnished with Fresh Fruit • Tea & Coffee

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